If you are like me you are always looking for easy ways to do side dishes. And this one is so different and so great. My dad one day grilled okra and we just loved the texture. I am sure there are a million different things you can toss it with, but this is a great start if you are looking for something new.
Grilled Okra
- 1 lb. fresh okra
- 1 tablespoon olive oil
- 1/2 teaspoon garlic salt
- 1/2 teaspoon lemon pepper
- skewers
- Toss the okra with the oil and seasoning in a big bowl so that every piece is coated.
- Place okra on skewers so it doesn't fall through the grates.
- Grill okra for 20-25 minutes until it has a nice char and is soft.
**Makes about 4 servings
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